Comfort Food by Julia Bettelheim

Comfort Food by Julia Bettelheim

Comfort Food by Julia Bettelheim has a wonderful variety of recipes, from soups and main dishes to desserts and cookies, even some specialties from Ireland, Scotland and Wales. The author has lived and worked in a variety of places, which shows in this collection. A lot of the dishes sound delicious and I want to try them, like the potato pancakes with mushroom sauce, pastitios, and hummingbird cake. I do wish it had a few more photos, though. Last night I made the "Perfect Tuna Rolls" and was very happy with how they turned out. I served them with mashed potatoes and peas, as the recipe suggested. Perfect Tuna Rolls 1 tub of ricotta cheese (250g) 1 can flaked tuna (440g) 2 eggs salt and pepper 1 teaspoon lemon juice 2 packets puff pastry ½ cup grated cheese ¼ cup milk Makes about 8 rolls. Preheat the oven to a moderate temperature. Mix the ricotta cheese, drained tuna, one of the eggs, grated cheese, salt and pepper and lemon juice in a bowl all together...
Read More

Clink Street Blogival: The Expansion by Christoph Martin

The Magic of Collaboration The Expansion is the first in a series of political thrillers written by a collaborative writing team: Christoph Martin Zollinger and Libby O’Loghlin. Here, Christoph and Libby talk about the collaborative writing process. Christoph Martin Zollinger I came up with the idea for The Expansion book while I was in the air, on a flight from Panama to Switzerland, and I knew it was going to need to be a collaborative effort from the beginning, because the scope of the story is huge! It starts in the UK, moves to Switzerland, then to Panama and the US (Washington, D.C.), and amongst all that we have a cast of very colorful characters who carry the story through all the politics and clandestine twists and turns behind the ‘seemingly’ straightforward project: the expansion of the Panama Canal! One of the best aspects of working as a writing team is that Libby’s and my skills and strengths are very complementary, but we have...
Read More